Had a conference this week that I hosted. One of my guests brought me a gift from Belgium:
There was a sixth bottle that was broken in the transit, unfortunately, and it was the one that my guest really wanted me to have, the Brugse Zot Blond, which won the gold in the Belgian and French style ale category at the 2008 World Beer Cup. Bummer.
Unfortunately, these aren't long for this world. I had the Hoegaarden Grand Cru last night. I have never had the Grand Cru style before. Not sure if this is a great example, but I did enjoy it. Nice yeasty smell I expect from Belgian beers, that damp, stinky, monastary basement smell. I know this may not sound appetizing to you, but it is very appealing to me. Golden in color, very hazey, with a big fluffy white head that disappeared over a few minutes. Nice lacing as I drank it. Definitely a sipping beer, weighing in at 8.5% ABV. Fruity aftertaste with the monastary basement stench and a swell dry finish.
I'll elaborate on the others as I get to them. I hope you all have a great Memorial Day weekend.